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Roti Noodles

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Roti Noodles

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 15 Min

Total Time : 35 Min

Ingredients

Serves : 4
  • 7-8 whole wheat flour roti
  • 2 onion chopped in slices
  • 1 capsicum chopped
  • 2 carrot grated
  • 1 cup finely chopped cabbage
  • 1 tsp chilly sauce
  • 1 tbsp tomato sauce
  • 1 tsp black pepper powder
  • 1/2 tsp haldi pwd
  • 1/2 tsp red chilli pwd
  • 1 tsp salt
  • 1 tbsp Chopped coriander
  • 1 tbsp bhujia

Directions

  • Cut roti in strips
  • Heat oil in a wok and add onion and saute it than add all the chopped veggies and stir fry it
  • Add salt, black pepper and sauces and mix it
  • Garnish with chopped fresh green coriander and bhujia
Maya Tandon

Maya Tandon

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#Tags

Vegetarian